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lunch specials
traditions
appetizers
soup & salads
sandwiches
steaks & prime rib
side items
Our entrées are served with one house side dish and your choice of house salad, Caesar salad, spring salad or cup of soup
center cut kansas city strip
The steak that made Kansas City - and Hereford House - famous! 8 oz.
17.95
the ribeye
Well marbled for extra flavor 10 oz.
18.95
twin medallions
Two 4 oz. bacon wrapped tenderloin medallions
17.95
single medallion
One 4 oz. bacon wrapped tenderloin medallion
13.95
oven roasted salmon
Oven roasted on a cedar plank, served with garlic herb butter
16.95
atlantic cod
Baked with fresh herb crust and tangy white wine butter sauce
15.95
chicken piccata
A lightly floured and pan seared chicken breast, topped with artichoke, capers and fresh tomatoes in a rich béchamel sauce
15.95
grilled chicken
Boneless grilled chicken breast served with béarnaise or barbecue sauce
12.95
barbecue pork ribs
Half slab St. Louis style pork ribs, oven roasted in our housemade barbecue sauce
14.95
grilled boneless pork chop
Topped with mango and jalapeno chutney
13.95